AAHAR 2025 – Day 2 Highlights: National Makhana Udyog’s Active Participation

Blog / AAHAR 2025 – Day 2 Highlights: National Makhana Udyog’s Active Participation

AAHAR 2025 – Day 2 Highlights: National Makhana Udyog’s Active Participation

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National Makhana

05-Mar-2025


Fair & Exhibition
Makhana Superfood

The second day of AAHAR 2025 was a tremendous success for National Makhana Udyog, India’s leading Makhana (FoxNut) manufacturer and exporter. As one of the key participants in this prestigious international food and hospitality fair, we continued to engage with industry professionals, showcase our premium Makhana products, and highlight the growing business opportunities in the FoxNut industry.

 

  • Event Details:
  • Event: AAHAR 2025 – International Food & Hospitality Fair
  • Location: Pragati Maidan, New Delhi
  • Pavilion: Ministry of Food Processing and Industries, Government of India
  • Hall No: H1 - FF
  • Stall No: H1F-20C
  • Date: March 5, 2025 (Day 2 of AAHAR)

 

National Makhana Udyog's Presence at AAHAR 2025 – Day 2 Highlights

 

Engaging with Industry Leaders & Buyers

 

The second day of the event saw an overwhelming response from industry experts, food distributors, retailers, and health-conscious consumers who showed great interest in our Makhana products. We had numerous business discussions and networking opportunities, further strengthening our global reach.

 

Showcasing the Best of Makhana (FoxNut)

 

At our Stall No: H1F-20C, we continued to display our wide range of Makhana products, including:
Raw Makhana – Sourced from the finest farms in Bihar, ensuring top-notch quality.
Roasted FoxNut – A healthy, crunchy, and nutritious snacking alternative.
Flavored Makhana – Infused with unique spices and flavors, catering to diverse taste preferences.

Visitors to our stall got an exclusive insight into the Makhana industry, its farming process, and its high demand in domestic and international markets.

 

Live Demonstration of Makhana Processing

 

  • One of the biggest attractions at our stall was the step-by-step visual presentation of Makhana processing. Through detailed hoardings and interactive discussions, we showcased:
  • Traditional Makhana Farming Techniques
  • Modern Processing & Quality Control
  • Sorting, Grading & Packaging for Global Export

This helped visitors understand the journey of Makhana (FoxNut) from farm to table, reinforcing its value as a superfood.

 

Networking & B2B Meetings

 

Day 2 also brought incredible B2B opportunities, with several distributors, importers, and retailers expressing keen interest in partnering with National Makhana Udyog. We held discussions on bulk supply, private labeling, and international export collaborations, further expanding our global footprint.

 

Why is Makhana (FoxNuts) a Game-Changer in the Food Industry?

 

Rich in Protein & Fiber – A superfood that promotes overall health.
Gluten-Free & Vegan – A perfect snack for all dietary needs.
Low-Calorie & Antioxidant-Rich – An ideal snack for weight management.
Growing Global Demand – With increasing awareness of its health benefits, FoxNut is gaining popularity worldwide.

 

Looking Forward to the Next Days of AAHAR 2025!

 

The momentum at AAHAR 2025 continues to grow, and we are excited for the upcoming days! If you haven’t visited us yet, there’s still time to explore our premium Makhana products and discuss business opportunities.

  • Visit Us at:


Hall No: H1 - FF
Stall No: H1F-20C
Ministry of Food Processing and Industries Pavilion, Pragati Maidan, New Delhi

 

Stay tuned for more updates as we continue our exciting journey at AAHAR 2025!

 

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